Our keto stuffing recipe is going to be a favorite at all of your holiday meals. It is super simple and has all the traditional flavors. If you are looking for a keto Thanksgiving recipe everyone will eat (without making a low carb and regular version) this is it! This is a great keto dressing recipe loaded with flavor, bits of vegetables, and no guilt!
You asked for it, so here it is! And honestly.... you will probably be amazed at just how simple this homemade keto stuffing recipe is.
The holidays can be stressful enough without the need to cook duplicate dishes- one low carb, one regular. I vowed to avoid that this year and, because stuffing is everyone's favorite I started there. My keto stuffing recipe is absolutely so simple you won't miss opening a bag or box and just adding butter and water.
Is this a Keto Dressing Recipe?
The biggest difference between a dressing and a stuffing isn't just that one is often stuffed inside a bird. It really is that a dressing recipe is wetter and baked in more of a casserole style versus a fluffier and slightly drier stuffing. You can add a bit more moisture to this and make it more like a traditional dressing if desired.
Tips for Making a Keto Stuffing Recipe
The recipe uses pre-made keto bread or rolls (either store bought or homemade) so when it comes time to put together the stuffing it literally takes just minutes. I will give you the quick version and quickest version below :
Quick version- crumble the keto bread, drizzle with olive oil and bake for about 5 minutes until lightly browned. Saute chopped veggies in olive oil for a minute or two to bring out flavors. Mix together with melted butter and bake again.
Quickest Version- mix crumbled keto bread with chopped veggies and melted butter. Add to dish and bake.
The difference between the two is basically just time and flavor. Sauteing the veggies will bring out more flavor and pre baking the bread will give a bit more of that crunchy stuffing everyone loves. It really is personal preference.
The nutrition facts will vary depending on what kind of keto bread or rolls you use. I have made this with both my fathead rolls and a 1 net carb per slice bread. The nutrition label below is a VERY ROUGH ESTIMATE. It is on the high side for those who may have to use the higher carb low carb breads.
Start with your preferred low carb or keto bread. Crumble and place on a sheet pan drizzled with olive oil. Bake 5 minutes. This will dehyrdate the bread a bit more giving it a day old feel.
When you remove the bread crumbles from the oven they should be browned and on their way to giving you that yummy crunchy stuffing.
Mix sautéed veggies into melted butter, egg & chicken broth.
Combine all keto stuffing ingredients elements together now, mix well and add to your favorite baking dish. Bake for 10 minutes covered with foil and 5 minutes uncovered.
This keto stuffing recipe is perfect for any holiday or stuffing mushrooms, chicken, pork. The options are endless.
Need Keto Thanksgiving Recipes?
If you are trying to build your holiday meal plan, then this is a great beginning. Alongside this keto stuffing, you'll want more low carb friendly choices other than just the turkey or ham. Below are some great choices.
Keto Fathead Rolls are ideal for going alongside the rest of your meal. Slather them with butter and feel indulgent.
My Keto No-Pasta Salad is another ideal side dish for any potluck or family dinner. A great sub for that classic carb laden side.
Of course, you have to have a sweet treat and nothing is better than Keto Pumpkin Spice Bread for your holiday meal.
Our keto stuffing recipe is going to be a favorite at all of your holiday meals. It is super simple and has all the traditional flavors. If you are looking for a holiday recipe everyone will eat (without making a low carb and regular version) this is it!
Ingredients
4 Slices Keto Bread (or rolls), crumbled
3 tablespoon Butter, melted
1 egg
2 stalks Celery, chopped
¼ cup Leeks, chopped
½ teaspoon Garlic, minced
1 teaspoon Italian Blend Seasoning, dried
¼ teaspoon Sage
½ teaspoon each Salt & Pepper
Olive Oil
½ teaspoon Celery Seasoning , optional
½ Cup Chicken broth
Instructions
Crumble the keto bread, drizzle with olive oil and bake for about 5 minutes until lightly browned.
Saute chopped veggies in olive oil & the seasonings for a minute or two to bring out flavors.
Mix egg together with melted butter and chicken broth. Add veggies, mix.
Add all ingredients together , mix well. Transfer to baking dish.
Bake on 350 covered with foil for 10 minutes and uncovered for 5 minutes.
Serve!
Notes
I use fresh herbs in my stuffing. I chose to add the dried Italian seasoning blend into the ingredient list because it seems that is what most of my readers have on hand.
Nutrition facts are auto- populated by the app for this recipe card, numbers may vary. For best results, input your exact brand ingredients into a recipe analyzer like Verywell or MyFitnessPal.
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Melissa
Owner & Lead Recipe Developer for It's Simple! since 2015, where you will find our best Family Favorites & Keto Low Carb Dishes with Helpful Cooking Tips & Hints in each post. Many Thanks for Stopping By, Enjoy!
The ketogenic diet typically reduces total carbohydrate intake to less than 50 grams a day—less than the amount found in a medium plain bagel—and can be as low as 20 grams a day. Generally, popular ketogenic resources suggest an average of 70-80% fat from total daily calories, 5-10% carbohydrate, and 10-20% protein.
Can you eat tomatoes on the keto diet? "Tomatoes are keto," says Abby Langer, R.D., author of Good Food, Bad Diet. "They're low in carbs, so they fit perfectly into keto." One whole medium tomato contains roughly 5 grams of carbohydrates, of which 1.5 grams are fiber and 3 grams are sugar.
As long as there are no added sugars, mustard is a great Keto-friendly condiment. You'll want to avoid some mustard such as honey mustard because of the added sugar. Some popular Keto-friendly mustards include yellow mustard, Dijon mustard, spicy brown mustard.
Unfortunately, Miracle Whip tends to be prepared with sugar and substances containing sugar, such as high fructose corn syrup (HFCS). As such, it is neither keto-friendly nor keto-approved. As an alternative, this condiment could be accepted in this eating plan as long as it is not prepared with any sugar ingredients.
You may lose weight faster on 50 g of carbs a day or less, but it depends on what else you're eating, how many calories you're consuming, how active you are, and many other factors. In addition, eating slightly more carbs may lead to lower but more sustainable weight loss.
The amount of weight you can lose on a low-carb diet in 2 weeks can vary widely depending on factors such as your starting weight, adherence to the diet, and individual metabolism. Some individuals have reported losing up to 10 pounds or more in two weeks, while others may experience less dramatic results.
Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.
- Starchy Vegetables: Potatoes, peas, sweet potatoes, yams, corn, cassava, artichoke, etc. - Refined Carbs: Bread, pasta, pastries, tortilla, sandwich, etc. Due to the high-carb content of these food items, they are not keto-friendly.
Cucumber is another popular salad vegetable. It contains many essential nutrients, including vitamin K. Cucumber is also suitable for the keto diet, as its carb content is just 3.63 g per 100 g. To make the carb content lower, a person can peel the cucumber before eating it.
Hot dogs are made with ingredients that are naturally low in carbs. An average hot dog is about 1.73 grams of total carbs. As for the bun, you can't have a conventional bun in order to follow the keto diet. The average hot dog bun will cost you 24.3 grams of total carbs.
These dressings could include: traditional vinaigrettes. creamy dressings, such as blue cheese, ranch, or thousand island. dressings that the manufacturers have specifically marketed as “keto” or “low carb”
Yes, as we talked about above salsa is definitely keto friendly! Salsa usually only has a few grams of carbs per serving and is loaded with nutritious ingredients, so you can add a burst of flavor to your meals without any guilt. Just be sure to choose a salsa without any added sugar.
Most mass-produced, commercial mayo brands include sugar and sugar alternatives which is a big no-no on the Keto diet. Any mayonnaise with added sugar or sugar alternatives (high fructose corn syrup) should be avoided.
Cabbage is delicious when stuffed into keto fajitas, used in soups, or made into coleslaw with a rich, creamy high-fat dressing that's keto-friendly. It has 2 grams of net carbs per cup shredded, so you can eat a lot in one sitting without falling out of ketosis, says Dixon.
Having ketones in the blood is probably the most definitive sign that someone is in ketosis. Doctors may also use urine and breath tests to check for ketone levels, but these are less reliable than blood samples. A special home testing kit allows people to measure their own blood ketone levels.
Most people feel more satisfied after eating ketogenic meals and snacks due to the filling effects of fat and protein. However, it's entirely possible to consume too many calories on a ketogenic diet by eating portions that are too large or by snacking on high-calorie foods throughout the day.
To make up for the lesser carbs, increase the amounts of protein and healthy fats that you're eating on those days. Then, when it's time for your cheat day, you can eat 50 grams of carbs. You'll feel as though you're getting a treat and cheating on your diet while still remaining in ketosis.
Experts say you should aim to burn 500 calories more than what you eat each day. As far as how many carbohydrates to eat, Pratt says 100 to 150 grams of carbohydrates is safe for most people who are trying to lose weight. It may be better for some people to eat carbs consistently throughout the day.
Introduction: My name is Merrill Bechtelar CPA, I am a clean, agreeable, glorious, magnificent, witty, enchanting, comfortable person who loves writing and wants to share my knowledge and understanding with you.
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