Spiced doughnuts | Jamie magazine recipes (2024)

FAQs

Why are Amish donuts so good? ›

Amish doughnuts are always made from scratch with the baking basics—sugar, flour, milk, yeast and eggs. What sets them apart from other doughnut recipes is the method, which requires kneading, stirring and patience. The doughnuts themselves are usually fried in fat, but we'll use vegetable oil.

Old-Fashioned Doughnuts are basically cake doughnuts that have been fried. This gives them a slightly crunchy outer shell, that's usually lacquered with glaze or dusted with sugar. The inside tends to be less dense than the cake of your typical powdered doughnut and less airy than a Krispy Kreme-style glazed.

Slightly crisp on the outside and tender on the inside, these old fashioned donuts are perfect for breakfast or dessert. They have a crackly, craggy exterior that holds onto the tasty glaze, making them hard to resist. They're also sweet but not too sweet, and the sour cream and nutmeg add a wonderful flavor to them.

a small cake of sweetened or, sometimes, unsweetened dough fried in deep fat, typically shaped like a ring or, when prepared with a filling, a ball.

Unhealthiest Doughnut: Blueberry Butternut Donut, Bismark, or Glazed Jelly Stick. Why it's bad: Imagine eating eight teaspoons of sugar.

Per capita, Canadians eat the most doughnuts compared to all world countries.

England and North America

Dutch settlers brought olykoek ("oil(y) cake") to New York (or New Amsterdam) in the early 18th century. These doughnuts closely resembled later ones but did not yet have their current ring shape.

Use real cake flour – not DIY cake flour!

DIY substitutions don't really cut it, and AP flour will not create doughnuts with that same soft texture. Also, bleached cake flour will work best. Unbleached (like King Arthur Baking) won't absorb as much moisture, and you may end up with doughnuts that crumble while frying.

The Long John is a bar-shaped, yeast risen doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream. The term Long John is used in the Midwestern U.S. and Canada, and has been used in Texas.

The priciest doughnut on the planet is filled with champagne and topped with 24-karat gold. It's called the Golden Cristal Ube, and a dozen will set you back $1,200.

Why is nutmeg used in donuts? ›

Buttermilk gives these old-fashioned cake doughnuts their tangy appeal; a dusting of sugar and freshly grated nutmeg adds a spicy crunch.

Types of Gourmet Donuts

Pate a choux dough puffs when it's fried, yielding pillowy, melt-in-your-mouth donut pockets. Cronut - A cronut is a cross between a croissant and a donut. Cronuts have buttery, laminated dough layers like croissants and are fried like donuts. They can be sugar-tossed, glazed, or filled.

We use vegetable shortening (palm, soybean, and/or cottonseed and canola oil) for zero gram of trans fat per one serving of doughnut. All monoglycerides and diglycerides are vegetable based. Enzymes are also present. The lecithin we use is soy-based.

Mad Over Donuts is actually doing very well in India right now. They are dominating the market with 58 brands in 4 cities. In the meantime, Dunkin Donuts has been shrinking over the past 2 years. Mad Over Donuts is an Indian brand launched in Delhi in 2008 while Dunkin Donuts came to India from the US in 2012.

There are two different types of doughnuts – baked or fried. All the recipes I have seen have distinctly different recipes for them. The fried doughnuts are yeast recipes that rise to great heights, light in texture and medium brown. The baked doughnuts are smaller, baking powder driven and more compact.

Grains, dairy, and locally sourced meats play a pivotal role in the Amish diet. These ingredients are staples cultivated, harvested, and processed within their communities. In a world where farm-to-table is a luxury, for the Amish, it's simply a way of life.

Voodoo Doughnut's clients and fans attribute the company's success to its development of imaginative and distinctive doughnut flavors and products, and they frequently request that a Voodoo Doughnut store opens in their neighborhood.