Traditional Irish Boxty Recipe (2024)

FAQs

What is the Irish word for boxty? ›

The name Boxty is an unusual one, probably deriving from the old Irish word 'bacstai', or 'Aran bocht-ti', meaning 'poor-house bread'. Fitting for this simple potato bread, generally cooked on the griddle pan over the open fire in traditional tiny cottages of the day.

Boxty is a thick pancake of mashed and shredded potatoes, flour, baking soda, and buttermilk fried in butter or lard. These are traditionally formed into a circle and cut into quarters or triangles and are usually served as a side dish or appetizer. These are a great way to use up any leftover mashed potatoes.

Irish potato cakes (potato bread)

This is not the same dish as boxty; boxty is made using raw potatoes, whereas potato bread is made using cooked potatoes. In Ireland, potato bread is served in traditional breakfasts along with soda bread and toast.

Boxty is a traditional Irish potato pancake made with leftover mashed potato and grated raw potato. An old Irish rhyme goes: "Boxty on the griddle, boxty on the pan; if you can't make boxty, you'll never get a man." Our family has been making this delicious recipe for years!

Spuds. We can't talk about Irish slang without mentioning potatoes! “Spuds” is another word for potatoes.

There are numerous ways in the Irish language to denote a potato's size. Sizable specimens include práta garbh, a large, lumpy potato, gillín práta, a fine, fat potato, and peil, the same word as used for football. Póiríní are small potatoes, like pebbles, as are both creacháin and sceidíní prátaí.

Boxty originated in Ireland sometime in the late 18th century, primarily in the northern counties of Cavan and Donegal. Now they're eaten all over Ireland, usually alongside meat or stew.

It's commonly served with smoked salmon, sour cream, sausages, fried eggs, bacon, lamb chops, and even the notorious Irish beef stew. Boxty is regularly eaten at breakfast, but it's really a food you can enjoy any time of day. It's just that good.

Instant mashed potatoes are potatoes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk, producing an approximation of mashed potatoes. They are available in many different flavors.

Are Potato Cakes Scottish or Irish? ›

It seems the Irish call them Potato bread, the English call them potato cakes (Lancashire), Scottish call them potato scones (tottie scones). Irish potato bread is typically made from mashed potato, and either flour or baking soda, and is usually fried.

Boxty is an authentic Irish dish which originated in the 1700s. It was a staple food in Irish households where potatoes were relied upon to survive.

Colcannon is a mixture of cooked and shredded cabbage and mashed potatoes. The word colcannon is derived from the Gaelic term cal ceannann, which means "white-headed cabbage" — the vegetable most commonly mixed with potatoes in this dish.

Irish potato cakes: Irish potato cakes are typically made from mashed potato, and flour or baking soda, and are usually fried. It differs from boxty as boxty is made of raw potatoes whereas potato cake is made from cooked potatoes.

Originating in the north midlands of Ireland, the Boxty was once nothing more than a traditional Irish potato cake. Until, that is, Irish 31 came up with three versions of this 'peasant dish' that will make you wonder where these little potato balls have been all of your life!

English–Irish Dictionary (de Bhaldraithe): Potato-mash. Potato-mash, brúitín m (prátaí). Mashed potatoes, brúitín m. Mashed potatoes, brúitín m, prátaí brúite.

(In Ulster in Northern Ireland the breakfast is also known as an "Ulster fry.") All full Irish breakfasts include some or all of the following: Bacon, sausages, baked beans, eggs, mushrooms, grilled tomatoes, and perhaps some cooked leftover potatoes made into a hash or a bubble and squeak.

The name 'Boxty' translates to "poor man's bread," but don't let that fool you! These potato pancakes are rich in flavor and history. The boxty is made by combining grated raw potatoes with mashed potatoes, mixing them with flour, baking soda, and sometimes buttermilk, and then frying them on a griddle.

'Pádraig is the Gaelic or Irish origin of the name Patrick which is colloquially shortened to Paddy, hence the abbreviation St Paddy's Day. ' Before you put up your St. Patrick's Day weekend Instagram post, stop to check the spelling in your caption.